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U.S. food prices rose quite rapidly in 2011. Take a look at some price changes in common household foods from Nov. 2010 to Nov. 2011. Source: USDA, Economic Research Service.

Beef and Veal: Up 9.8%
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Eggs: Up 10.2%
By Michael Richardson
Fruits and Veggies: Up 4.7%
By Michael Richardson
Fish and Seafood: Up 5.9%
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Dairy Products: Up 8.7%
By Michael Richardson
Pork: Up 6.9%
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Sugar and Sweets: Up 4.7%
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Cereal and Bakery Products: Up 6.2%
By Michael Richardson, via Wikipedia Commons
Poultry: Up 3%
By Michael Richardson, via Flickr